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How to Cook Yummy Korean BBQ Lotus Root

Korean BBQ Lotus Root.

Korean BBQ Lotus Root You can cook Korean BBQ Lotus Root using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Korean BBQ Lotus Root

  1. Prepare of Korean BBQ Sauce.
  2. You need of Lotus root cut into 1/4 inch slices (about 250g).
  3. It's of sesame seeds.
  4. You need of scallion.

Korean BBQ Lotus Root step by step

  1. Marinate lotus in Korean BBQ sauce for at least 1 hour or best over night..
  2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
  3. Put the lotus root slices in the fryer basket without stacking. Air fry at 380F (190C) for about 6-8 minutes, flip once in the middle, until the surface looks slightly caramelized..
  4. In the meantime, transfer the marinade from the bag to a wok or or sauce pan and bring it to boil. Stir constantly until the sauce thickens..

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