How to Prepare Yummy J.D. BBQ pulled pork sandwich.

J.D. BBQ pulled pork sandwich.. Place pork on a tray and rub the mixture into the flesh using slight pressure to tear little pockets of flavour in the meat. To make Pulled Pork Sandwiches, pile pork on warmed rolls and top with Coleslaw. I like to lay everything out for people to make their own.

I have teamed up with six of my favorite Chicago food bloggers for a virtual dinner party! This BBQ pulled pork sandwich is cooked low and slow on the Traeger then topped with a homemade coleslaw and sliced pickles for the perfect cookout sandwich. Tender, applewood pulled pork meets cool and crunchy coleslaw for a sandwich that will send you to hog heaven. You can have J.D. BBQ pulled pork sandwich. using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of J.D. BBQ pulled pork sandwich.

Prepare of pork roast.
You need of Bottle of Jack Daniels barbecue sauce.
Prepare of Hamburger buns.
You need of Coleslaw.
It's of sliced cheese.

These succulent pulled pork sandwiches are flavor-bombs, and perfect for your next summer get together. BBQ pulled pork sandwiches rank right up there with some of my husband's favorite meals. I tried three recipes last year that I thought would be sure winners and they were awful. One was so strong on the vinegar, we all gagged while it was cooking.

J.D. BBQ pulled pork sandwich. instructions

Slow cook pork roast in crock pot on low for 4 hours . Check weight, may need more time..
Once done, pull apart add BBQ sauce, pile on bun along with cheese slap some slaw on top and chomp that beast! :).

This sandwich piles Southern-style BBQ pulled pork, creamy coleslaw, and pickled jalapenos into a buttery sesame seed bun. Now assemble the sandwich - Take your sesame seed bun and delicately cut it in half. Smear a little bit of butter on each side and place it in a frying pan until it begins to crisp up. How to make BBQ pulled pork for sandwiches A delicious pulled pork sandwich, topped with a coleslaw made with "Frog Bone's Spanish Moss White BBQ Sauce"..serves up a juicy pulled pork sandwich that's topped with crispy coleslaw, layered with homemade BBQ sauce and is best served on a squishy egg bun Rub the pork with rub and refrigerate overnight wrapped in plastic wrap. Place the pork butt in a cast.