Recipe: Tasty rice pilaf and tangy marinade bbq ribs

rice pilaf and tangy marinade bbq ribs.

You can have rice pilaf and tangy marinade bbq ribs using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of rice pilaf and tangy marinade bbq ribs

1. You need of boneless pork ribs.
2. You need of ketchup.
3. It's of vegetable oil.
4. It's of onion.
5. Prepare of lemon or lime juice (fresh).
6. You need of beer.
7. It's of brown sugar.
8. Prepare of garlic (minced).
9. You need of A1 steak sauce.
10. It's of chili and cayenne powder (t/t).
11. Prepare of paprika (t/t).
12. It's of red and orange bell pepper (diced).
13. It's of rice.
14. It's of beef stock.

rice pilaf and tangy marinade bbq ribs instructions

1. preheat oven to 375.
2. set ribs in oven safe dish.
3. mix all ingredients. except last three!!!!.
4. heat pan and saute rice for 1 min on stove top.
5. add stock and diced bell peppers.
6. bring to boil then simmer.
7. heat first mixture to a boil then simmer.
8. pour heated bbq sauce over ribs cover and place in oven for 1 1/2 hours.
9. place ribs and sauce over rice and enjoy!!!.

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