How to Cook Perfect Chicken and vegetable skewers with tzatziki sauce
Chicken and vegetable skewers with tzatziki sauce.
You can cook Chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken and vegetable skewers with tzatziki sauce
- You need of chicken breasts.
- You need of Par boiled chopped potatoes, cooled.
- It's of Chopped pepper.
- It's of Salt.
- It's of Drizzle of olive oil.
- You need of Sauce:.
- You need of Greek yoghurt.
- It's of About quarter of a cucumber.
- It's of garlic, depends on your taste.
- You need of dill.
Chicken and vegetable skewers with tzatziki sauce instructions
- Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200.
- Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce.
- Look how yummy!.
- Plate up and enjoy :).
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