How to Prepare Tasty Spicy Korean BBQ Pork

Spicy Korean BBQ Pork.

You can cook Spicy Korean BBQ Pork using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spicy Korean BBQ Pork

1. It's of pork, pork belly, butt, tenderloin.
2. Prepare of rice cooking wine.
3. You need of soy sauce.
4. It's of fish sauce (optional).
5. You need of sesame oil.
6. You need of roasted sesame seeds.
7. Prepare of garlic.
8. Prepare of 1-2 inch piece ginger, grated.
9. You need of brown sugar.
10. You need of gochuchang (red pepper paste).
11. You need of grated pear or Apple.
12. You need of medium onion.
13. Prepare of green onions.
14. Prepare of red pepper flakes (optional, for very spicy).

Spicy Korean BBQ Pork step by step

1. Cut pork into slices, I like about 2-3 inches long, 1 inch wide, and about 1/8 inch thick.
2. Throw the rest into a bowl with the pork. Mix it up good until everything is evenly coated and no pork pieces stick together.
3. Marinade as long as possible, not required, you can cook immediately, but overnight or even days blends the flavors better..
4. Cook on grill or skillet. Cook until onions seem just cooked, translucent, for the best flavor. Better to not cook the pork to death..
5. Serve hot with rice. A salad goes very nicely with this..

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