Recipe: Appetizing Korean Cuisine- Pork Bulgogi

Korean Cuisine- Pork Bulgogi.

You can have Korean Cuisine- Pork Bulgogi using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Korean Cuisine- Pork Bulgogi

1. Prepare 1/2 lb of pork slices.
2. You need 1 cup of kimchi.
3. Prepare 1/4 of of a sweet onion, chopped.
4. Prepare 2 of green onions, cut into 1/3.
5. You need of ~~Marinade~~.
6. It's 1 cup of Korean BBQ sauce for chicken & pork.
7. Prepare 1/2 Tbs of rice sine.
8. Prepare 1 Tbs of soy sauce.
9. It's 1 Tbs of water.
10. It's of optional Korean hot pepper sauce.
11. You need of ~~Seasonings~~.
12. It's 1 pinch of salt.
13. It's 2 Tbs of water.

Korean Cuisine- Pork Bulgogi step by step

1. Marinate pork slices and onions in the marinade sauce about 30 minutes..
2. Heat a pan with a little bit veg. oil, then stir-fry marinate pork and onions till the color of pork turn into white. Add in kimchi, green onions and 2 Tbs water continuing stir fry till the sauce thicken..
3. Enjoy!.

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