Skip to content Skip to sidebar Skip to footer

Recipe: Appetizing Korean Cuisine- Pork Bulgogi

Korean Cuisine- Pork Bulgogi.

Korean Cuisine- Pork Bulgogi You can have Korean Cuisine- Pork Bulgogi using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Korean Cuisine- Pork Bulgogi

  1. Prepare 1/2 lb of pork slices.
  2. You need 1 cup of kimchi.
  3. Prepare 1/4 of of a sweet onion, chopped.
  4. Prepare 2 of green onions, cut into 1/3.
  5. You need of ~~Marinade~~.
  6. It's 1 cup of Korean BBQ sauce for chicken & pork.
  7. Prepare 1/2 Tbs of rice sine.
  8. Prepare 1 Tbs of soy sauce.
  9. It's 1 Tbs of water.
  10. It's of optional Korean hot pepper sauce.
  11. You need of ~~Seasonings~~.
  12. It's 1 pinch of salt.
  13. It's 2 Tbs of water.

Korean Cuisine- Pork Bulgogi step by step

  1. Marinate pork slices and onions in the marinade sauce about 30 minutes..
  2. Heat a pan with a little bit veg. oil, then stir-fry marinate pork and onions till the color of pork turn into white. Add in kimchi, green onions and 2 Tbs water continuing stir fry till the sauce thicken..
  3. Enjoy!.

Post a Comment for "Recipe: Appetizing Korean Cuisine- Pork Bulgogi"