Easiest Way to Make Appetizing Best pulled pork BBQ sandwiches
Best pulled pork BBQ sandwiches. The best BBQ sides go with pulled pork, brisket, and BBQ chicken alike. See the best recipes for BBQ side dishes, from the classic macaroni and cheese to baked beans to slaw variations. Figure out what to serve with pulled pork or brisket with these barbecue-ready sides.
Added a bit of BBQ sauce and liquid smoke at that point to give the meat a bit more flavor, even though it was tender, still lacked that BBQ flavor. After another two hours this was the best tasting pork I've evern made in the slow cooker. Our guest even requested to take home some for lunch the next day. You can cook Best pulled pork BBQ sandwiches using 23 ingredients and 7 steps. Here is how you cook that.
Ingredients of Best pulled pork BBQ sandwiches
- Prepare of McCormick mix.
- It's of McCormick slow cookers BBQ pulled pork.
- It's of ketchup for McCormick mix.
- Prepare of brown sugar for McCormick mix.
- You need of cider vinegar.
- You need of pork loin.
- It's of boneless pork loin.
- Prepare of white onion.
- It's of bottle of olive garden dressing.
- Prepare of garlic powder.
- You need of brisket rub.
- Prepare of Items also needed.
- It's of crock pot.
- You need of Stubb's original BBQ sauce.
- You need of buns.
- Prepare of red onion.
- It's of pickes.
- Prepare of shredded cheese as topping for potatoes and if you like on BBQ sandwiche.
- You need of Mashes potatoes with skin on.
- You need of jumbo potatoes.
- It's of 12 FL OZ evaporated milk.
- You need of butter.
- You need of salt,pepper, garlic powder.
Pulled Pork Sandwich When it comes to BBQ nothing beats a good, simple, pulled pork sandwich. For me, pork butt or pork shoulder blade roast, as it's sometimes called, makes the best pulled pork. Anyone can smoke a pork butt and this recipe is a guaranteed "no fail" method on how I do it. Top with Sweet Baby Ray's Barbecue Sauce for a truly yummy Pulled Pork Sandwich!
Best pulled pork BBQ sandwiches instructions
- Over night or 3 hours before cooking cut up white onion. Open pork loin fat side up put into baking pan. Slice into fat with knife. Add garlic and brisket rub over both sides. Add onion on top and sides of pan. Pour olive garden dressing over. Cover with saran wrap or foil. Place in fridge.
- Place pork loin with dressing and onion from pan fat side up in crock pot.
- Mix together all ingredients for the McCormick pack then pour over pork loin. Cook on low 8 to 10 hours..
- Shredded up and let simmer on warm for 15 minutes or untill ready to eat. Time to make mashed potatoes..
- Boil pot of water. Cut potatoes into cubes add to water and boil 20 mintues. Drain water.
- Mash up potatoes using an electric beater . Add butter then evaporated milk . Add salt, pepper and garlic powder . Eat with shredded cheese or your favorite gravy..
- Add shredded pork to buns and top with onion and pickle extra bbw sauce to your liking and serve with mashed potatoes..
I like to broil the meat for a little bit after I shred the pork. It gives it such good color and flavor. Overall, I absolutely love this recipe and love making all sorts of yummy things with the leftovers. Recipes to try with leftover pulled pork: Pulled pork is one of those recipes that cooks shy away from. It can seem intimidating, considering the reputation it has gained in the Southern United States.
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