Recipe: Delicious Hot Sticky Lamb Ribs with Soy and BBQ sauce
Hot Sticky Lamb Ribs with Soy and BBQ sauce.
You can cook Hot Sticky Lamb Ribs with Soy and BBQ sauce using 21 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Hot Sticky Lamb Ribs with Soy and BBQ sauce
- It's of Lamb Ribs Marinate.
- You need of Lamb Ribs.
- It's of Tblsp Ginger and Garlic Paste.
- You need of Tblsp Olive Oil.
- Prepare of Chillie Powder.
- You need of Coriander Powder.
- Prepare of Salt.
- Prepare of Garlic Powder.
- You need of Sauce.
- It's of Shallot Chopped.
- Prepare of Garlic Finel minced.
- It's of Tblsp Butter.
- It's of Tblsp Olive Oil.
- Prepare of Cup BBC sauce.
- Prepare of Tblsp Tomatoe Paste.
- It's of Tomatoe sauce.
- It's of Few Dashes sweet Soy sauce.
- You need of Few dashes Worcestershire sauce.
- You need of Freshly Ground Black Pepper.
- You need of Sticky Brown Sugar.
- You need of Water.
Hot Sticky Lamb Ribs with Soy and BBQ sauce instructions
- Combine your rib marinate and mix with the ribs well. Allow ribs to set for atleast half an hour in the fridge. Once set, pop in a 200° oven for about 10 -15 mins keeping an eye on them..
- For the sauce, into a sauce pan melt butter into oil. Add in your shallots and Garlic..
- Add in your Tomatoe Paste and cook down, then add in sauces..
- Then add the rest of your ingredients and cook for 2 mins..
- Once done remove and cool slightly, blend till smooth and put back on stove..
- Cook for further 2 mins and then remove ribs from oven and coat into the sauce. Place back into the oven for 5 mins and then remove.
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