Recipe: Perfect Bbq platter

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BBQ Platter Today we are having Smokey Bones BBQ, grab a plate and come join. The conversation gets pretty good in this one. Start with our Guava BBQ Ribs, fire-grilled citrus marinated chicken or choose from a variety of meats like Explore the flavors with our customizable platters. You can have Bbq platter using 68 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Bbq platter

1. You need of Mutton shanks.
2. It's of Ginger and garlic paste.
3. Prepare of Salt.
4. Prepare of Black pepper.
5. Prepare of Yogurt.
6. You need of Oil.
7. It's of Mutton mince.
8. Prepare of Salt.
9. Prepare of Red chilli powder.
10. It's of Ginger and garlic paste.
11. Prepare of Black pepper.
12. It's of Garam masala.
13. It's of Onions 3 chopperized and squeezed.
14. It's of Mutton boti 1/2 kg cubes.
15. You need of Green chillies.
16. Prepare of Ginger one inch piece.
17. It's of Garlic.
18. You need of Mint leaves 10.
19. It's of Lemon juice.
20. It's of Salt.
21. You need of Corriander powder.
22. You need of Garam masala.
23. You need of Red chilli powder.
24. It's of Haldi.
25. It's of Olive oil.
26. Prepare of Mutton liver.
27. It's of Ginger/garlic paste.
28. Prepare of Salt.
29. It's of Red chilli powder.
30. It's of Crushed red chillies.
31. Prepare of Vinegar.
32. Prepare of Zeera crushed.
33. You need of Corriander powder.
34. You need of Chicken boti with bones.
35. You need of Salt.
36. It's of Red chilli powder.
37. Prepare of Zeera crushed.
38. You need of Vinegar.
39. It's of Yogurt.
40. Prepare of Ginger/garlic paste.
41. Prepare of Meat tenderizer.
42. It's of Tandoori color.
43. Prepare of Garam masala.
44. Prepare of Oil.
45. Prepare of Chicken boti.
46. It's of Green chilli paste.
47. You need of Ginger/garlic paste.
48. It's of Meat tenderizer.
49. Prepare of Cream.
50. Prepare of Yogurt.
51. Prepare of Vinegar.
52. It's of Salt.
53. You need of White pepper.
54. Prepare of Garam masala.
55. It's of Prawns 1/2 kg with tail.
56. Prepare of Salt.
57. You need of Crushed red chillies.
58. Prepare of Zeera crushed.
59. You need of Vinegar.
60. Prepare of Oil.
61. You need of Rice.
62. It's of Onions 2 sliced.
63. Prepare of Oil.
64. It's of Raisins.
65. It's of Carrots 1 cup juleine cut.
66. It's of Sugar.
67. You need of Black pepper.
68. You need of Salt.

Start with our fire-grilled citrus marinated. Mixed platter had mixed culinary variety as well; Reshmi & Behari Kebabs were nice, whereas prawn & fish were. Arrange the salami on a large platter. Loosely drape the prosciutto in a separate pile.

Bbq platter step by step

1. Mutton shanks : Put shanks and ginger garlic paste along with salt and water 2 cups and cook till 3/4 done. Then add whipped yogurt and cook further till almost tender. Season with black pepper and add in oil n stir fry for a minute. Dish out..
2. Mutton seekh kebab: Mix all the ingredients of mince together(salt, red chilli powder, black pepper, garam masala, ginger/garlic paste and onions) and chopperize it. Keep refrigerated, at the time of bbq put over seekh by making your hands a little wet. BBQ over hot coals and apply oil with brush in the end..
3. Mutton boti: Grind green chillies, ginger, garlic and mint into a paste and apply it on boti along with all the other spices (salt, red chilli powder, haldi, garam masala,corriander powder, garam masala)and olive oil. Keep refrigerated. Put on skewers n BBQ over hot coals..
4. Mutton liver: apply everything mentioned ( salt, red chilli powder, zeera, corriander, garam masala,vinegar, ginger/garlic paste,crushed red chillies and keep refrigerated. Apply on skewers and Bbq over hot coals till tender..
5. Chicken boti: Apply the spices(salt, red chilli powder, zeera crushed, meat tenderizer, vinegar /lemon juice, yogurt, food color, garam masala, oil)mentioned for the recipie n keep in fridge. Put on skewers and bbq over hot coals..
6. Malai boti: Apply everything on cubes (green chilli paste, salt, white pepper, ginger/garlic paste, cream, yogurt, vinegar, garam masala, meat tenderizer)and marinate and keep in fridge. Put on skewers and Bbq over hot coals..
7. Grilled Prawns: Apply everything(salt, crushed red chillies, zeera crushed, lemon juice /vinegar and oil)on it, put on skewers and bbq it..
8. Afghani pulao : Saute carrots and raisins in 1 tbsp oil along with 2 tsp sugar and keep aside. For rice put fry onions till golden. Add in sugar, salt, stock, black pepper and let boil occur. Add in rice and cover and cook till tender. Put on dum till done. Serve it topped with carrots and raisins mixture..
9. Served with grilled veggies and assorted chutnies and home made garlic naan. Enjoy the platter!!.

Grilled striploin beef skewer with hummus, fresh parsley, onions, turnips. BBQ Chicken Pasta Salad - Let combine the flavor of bbq chicken and pasta into tempting salad. Leading source of Bbq Platter recipes Barbecue or barbeque (informally, BBQ; in Australia barbie, in South Africa braai) is a cooking method, a grilling device, a style of food, and a name for a meal or gathering at which this style of food is. Hey everyone, I'm afraid we have some unfortunate news to share.

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