Recipe: Perfect Mike's BBQ Beef Ribs

Mike's BBQ Beef Ribs. Michael Symon on the best BBQ beef ribs he ever ate. This video is part of The Best Thing I Ever Ate show hosted by Michael Symon. Prepping the meat: There is a skin-like membrane on the back of the ribs.

So much so that people make pilgrimages from all over the world to the tiny dusty town of Taylor, TX. Smoked BBQ beef ribs are indeed a thing of beauty. A crust of impossibly dark bark. You can have Mike's BBQ Beef Ribs using 28 ingredients and 14 steps. Here is how you cook that.

Ingredients of Mike's BBQ Beef Ribs

1. It's of ● For The Ribs.
2. It's of Meaty Beef Or Baby Back Ribs [room temperature].
3. Prepare of ● For The Fats.
4. It's of High Heat Vegetable Oil.
5. It's of ● For The Seasonings.
6. Prepare of Fresh Ground Black Pepper.
7. Prepare of Cayenne Pepper.
8. You need of Cracked Sea Salt.
9. It's of Smoked Paprika.
10. Prepare of Seasoned Salt.
11. You need of Garlic Powder.
12. Prepare of Onion Powder.
13. It's of Ground Cumin.
14. Prepare of Brown Sugar.
15. You need of ● For The BBQ Sauce.
16. It's of EX LG Bottle Sweet Baby Rays Barbecue Sauce.
17. Prepare of Liquid Hickory Smoke [not extract].
18. It's of ● For The Kitchen / Grill Equipment.
19. You need of Set Tongs.
20. You need of Foil.
21. Prepare of ● For The Options.
22. You need of Hickory & Apple Chips.
23. It's of Fresh Bread & Butter.
24. It's of Cole Slaw.
25. Prepare of Mashed Potatoes.
26. It's of Buttered Corn.
27. It's of Green Beans.
28. Prepare of Garden Salads.

Beefy strands of tender rib meat. Beef ribs are tricky, because there's no universal specification for where or how they should be cut. Meaning, some processors will cut them longer. Slow baked beef ribs rubbed in spices, slow baked and brushed with BBQ sauce. "Easy oven baked BBQ beef ribs that are well-seasoned to the bone, slow baked, tender, juicy and fall off the bone perfection!" Grilled Beef Ribs Bbq Beef Ribs Beef Back Ribs Beef Ribs Recipe Ribs On Grill Beef Ribs Marinade Grilling Ribs Best Bbq Ribs Oven Ribs.

Mike's BBQ Beef Ribs instructions

1. Cold water rinse and trim ribs of anything unsightly. Pat dry..
2. Create your dry rub and mix well..
3. Coat your ribs with oil and generously press on the seasonings listed above. Or, to your desired tastes..
4. Wrap ribs in tin foil tightly and marinate for 2 to 4 hours at room temp. Lay something heavy on top of ribs..
5. Prepare your grill. Clean, spray and heat her up. Another option you might enjoy is a light smoke..
6. Throw seasoned rib slabs on your clean, greased heated grill. Grill at 350° to 400°..
7. Grill for about 8 to10 minutes with lid closed but slightly ventilated. Turn slabs occasionally..
8. Turn grill up to 450°. Grill, sauce and char your ribs until you notice your meat is pulling away from the bones ends. Or, see what we grillers call, "handles," you're ready to coat. About 5 minutes..
9. I typically use Sweet Baby Rays BBQ Sauce but these are other great brands..
10. Ribs slathered with Sweet Baby Rays sauce..
11. Know that you can also serve a dry rub rib with sauce to the side..
12. Allow meat to rest for three minutes then, slice in between the bones. Serve immediately..
13. Serve with sides such as BBQ baked beans, mashed potatoes with gravy. cole slaw, buttered corn and green beans with onions. See recipes for each of those sides - if interested - under my profile..
14. Enjoy!.

Fall Off the Bone Ribs Recipe - baby back ribs coated with a homemade BBQ rub and baked. Seasoned rib eye steak is grilled to a tender medium-rare and served sliced over a colorful salad of romaine, avocado, carrot, and cucumber. Beef: Everything you need to know about nutritional values, preparation and the health benefits. Slowcooker BBQ Beef Ribs: This is a great one pot Winter comfort dish. Prepared ahead and cooked slowly in a crock pot.

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