Recipe: Delicious Pork BBQ | Dharane Kalo Bungurko Sekuwa

Pork BBQ | Dharane Kalo Bungurko Sekuwa.

You can cook Pork BBQ | Dharane Kalo Bungurko Sekuwa using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pork BBQ | Dharane Kalo Bungurko Sekuwa

1. It's of Dharane Pork (bite sized).
2. You need of Garam Masala (Home made preffered).
3. Prepare of Turmeric Powder.
4. Prepare of Lemon Juice.
5. Prepare of Vinegar.
6. Prepare of Soya Sauce (optional).
7. Prepare of Ginger Garlic Paste.
8. It's of Chilly Paste.
9. You need of Mustard Oil (optional).
10. You need of Mixed Spices (12 Spices prefered).
11. Prepare of Salt and Pepper (as per taste).
12. Prepare of Hot Chilly Sauce and Pudina Chutney/Tomato Chutney(for dip).
13. It's of Sliced Cucumber, Tomato and Onion (for Side Salad).
14. It's of Puffed Rice (optional).
15. You need of Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional).

Pork BBQ | Dharane Kalo Bungurko Sekuwa instructions

1. Take a big round bowl then mix all spices and ingredients and make marinade..
2. Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result..
3. Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5 pieces of meat in each skewers. For more in detail please click the link... https://bit.ly/2kDQSpm.

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