How to Make Tasty Slow cooked rack of pork ribs with a sticky bbq sauce

Slow cooked rack of pork ribs with a sticky bbq sauce. Fall apart slow cooked sticky pork ribs with a golden crispy exterior, covered in a sweet, sticky sauce. These Sticky, Slow-Cooked Pork Ribs Slow roast then finished on the BBQ? Then I started thinking about my favourite Sticky Chinese Pork Belly recipe and I realised that applying the same.

Fall apart pork ribs with a golden crispy exterior, covered in a sweet, sticky sauce. The best ribs I've ever tasted. Crock Pot BBQ ribs are always a family favorite! You can cook Slow cooked rack of pork ribs with a sticky bbq sauce using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Slow cooked rack of pork ribs with a sticky bbq sauce

Prepare of rack of ribs.
It's of brown sugar.
You need of siracha.
You need of cider vinegar.
Prepare of ketchup.
It's of Seasoning.
Prepare of an onion.
It's of ground cumin.

Inspect the rack of ribs for bone pieces/shards as they can sometimes be present from the butcher cutting the ribs. Place onion, garlic and ribs in the slow cooker with a touch of water (or broth). Slow cooker barbecue ribs are an easy and delicious way of making barbecue ribs without the barbecue. I simplyt seasoned the ribs with garlic salt, onion powder, and black pepper; place in the crock pot and cover the ribs with a half a bottle of KC.

Slow cooked rack of pork ribs with a sticky bbq sauce step by step

Trim the fat off your ribs and remove the membrane. Then season them with plenty of salt and pepper, place on a baking tray and cover in foil (tightly wrapped)..
Put the ribs in the oven for 4hrs at 135 degrees..
Make a simple bbq sauce by frying the onion in olive oil at a medium / low heat until soft. Then add the cumin and fry for another minute. Add the remaining ingredients and some seasoning. Cook for another minute and then remove from the heat and set aside until the meat is cooked..
Once the ribs are cooked, remove them from the over and turn the oven up to 200 degrees. Brush all of the bbq sauce over the ribs and return the ribs to a hot over for 10 -15 minutes..
Serve - I served mine with polenta coated sweet potato fries and jalapeño coleslaw..

To prepare the BBQ sauce, take the remaining cooking juices from the slow cooker and pour into a frying pan set over a medium heat. Add remaining BBQ sauce ingredients and reduce until a sticky BBQ sauce is achieved. Brush onto the ribs on both sides and. The best Slow Cooker BBQ Pulled Pork Recipe! Tender and flavorful pulled pork is so easy to make in your crockpot.