Recipe: Tasty Pulled Pork Barbecue

Pulled Pork Barbecue.

You can have Pulled Pork Barbecue using 23 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Pulled Pork Barbecue

1. Prepare of boneless pork ribs.
2. Prepare of olive oil.
3. It's of salt & pepper.
4. Prepare of Classic Southern.
5. You need of paprika.
6. It's of garlic, minced.
7. Prepare of dry mustard.
8. It's of liquid smoke.
9. Prepare of BBQ Sauce.
10. It's of ketchup.
11. It's of yellow liquid mustard.
12. Prepare of Apple cider vinegar.
13. You need of Brown sugar.
14. You need of Tuscan Style.
15. It's of yellow onion, chopped.
16. You need of garlic, chopped.
17. It's of celery, chopped.
18. You need of fennel seeds.
19. It's of dried basil.
20. You need of cinnamon.
21. You need of dry white wine.
22. You need of crushed tomatoes.
23. It's of sugar.

Pulled Pork Barbecue instructions

1. Rinse pork and dry with paper towels. Season on all sides with salt and pepper..
2. Brown pork in olive oil over medium heat until all sides until golden brown..
3. Remove from fry pan and place in slow cooker..
4. For Classic Southern: whisk paprika, garlic, dry mustard, and liquid smoke until well blended and pour over pork..
5. For Tuscan Style: In the same fry pan saute onions, garlic, celery, fennel, basil and cinnamon until onions begin to turn translucent. Add to the pan the white wine, tomatoes and sugar, stir and then pour over pork..
6. Cook pork on low for 7 hours, stirring at the 4 hour mark. If pork pulls apart easily it's done..
7. For bbq sauce: blend ketchup, liquid mustard, apple cider vinegar, and brown sugar in a pot and bring to a slight boil, whisking so it doesn't stick to the bottom of the pan..
8. Serve the Classic Style with Coleslaw and potato salad..
9. Serve the Tuscan Style with crusty artisan bread chunks and salad..
10. Enjoy!.

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