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How to Make Perfect Yakitori with My Family's Yummy Sauce

Yakitori with My Family's Yummy Sauce.

Yakitori with My Family's Yummy Sauce You can have Yakitori with My Family's Yummy Sauce using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Yakitori with My Family's Yummy Sauce

  1. You need of thigh Chicken thigh.
  2. You need of Japanese leek.
  3. It's of ※Soy sauce.
  4. It's of ※Sugar.
  5. You need of ※Mirin.
  6. It's of ※Sake.
  7. Prepare of ※Water.
  8. It's of Vegetable oil.
  9. You need of Bamboo skewers.

Yakitori with My Family's Yummy Sauce instructions

  1. Cut the chicken into bite-sized pieces, and cut the Japanese leek into 2 cm pieces. Alternately skewer the chicken and Japanese leek. Use 3 pieces of chicken and 2 pieces of Japanese leek..
  2. Add the ※ ingredients in a small pot, and turn on the heat to medium. When it starts to boil, mix with a spatula so that it won't burn, and simmer until thickened..
  3. Simultaneously, heat vegetable oil in a frying pan, and arrange the Step 1 skewers. Cover with a lid and leave it ajar. Pan-fry over medium-high until both sides are browned..
  4. Drizzle the Step 2 sauce into Step 3. When the chicken and leek are evenly coated with the sauce, it's done..
  5. This is yakitori without skewers"Quick and Easy Cutting Corners Yakitori Chicken and Japanese Leeks without Skewers".

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