How to Make Perfect Yakitori with My Family's Yummy Sauce
Yakitori with My Family's Yummy Sauce.
You can have Yakitori with My Family's Yummy Sauce using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Yakitori with My Family's Yummy Sauce
- You need of thigh Chicken thigh.
- You need of Japanese leek.
- It's of ※Soy sauce.
- It's of ※Sugar.
- You need of ※Mirin.
- It's of ※Sake.
- Prepare of ※Water.
- It's of Vegetable oil.
- You need of Bamboo skewers.
Yakitori with My Family's Yummy Sauce instructions
- Cut the chicken into bite-sized pieces, and cut the Japanese leek into 2 cm pieces. Alternately skewer the chicken and Japanese leek. Use 3 pieces of chicken and 2 pieces of Japanese leek..
- Add the ※ ingredients in a small pot, and turn on the heat to medium. When it starts to boil, mix with a spatula so that it won't burn, and simmer until thickened..
- Simultaneously, heat vegetable oil in a frying pan, and arrange the Step 1 skewers. Cover with a lid and leave it ajar. Pan-fry over medium-high until both sides are browned..
- Drizzle the Step 2 sauce into Step 3. When the chicken and leek are evenly coated with the sauce, it's done..
- This is yakitori without skewers"Quick and Easy Cutting Corners Yakitori Chicken and Japanese Leeks without Skewers".
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